We have passed the half-way point in the Spring Nutrition Challenge. Great job to all who have made it work over the past 5 weeks. We’ve heard a lot of great things happening for people and I think that if you walk away with nothing more than just making conscious decisions about what you eat, it’s a win and a step in the right direction.
If you’re anything like me you’ve probably allowed some slack to develop in your eating choices since we started, so here’s a reminder to pick it up and finish this thing off strong. If you’ve managed to stay strict so far, good on you! And to help us out, HQ posted another great recipe from culinary ninja, Nick Massie. We’re doing this one tonight with our own rub and plan to use spiralized sweet potatoes instead.
Post your go-to recipe to comments!